Description
Product details
Product information
These wood chips from Weber are recommended for smoking your food, and have a whiskey aroma to add something that little bit different to your next barbecue. Experimenting with adding flavoured wood chips to the recipe makes barbecuing even more intriguing and delicious.
- Store in a cool, dry place
Features and benefits
- Whisky smokey flavour
- Adds a deep but sweet flavour
- Soak for 15 mins before use
- A small handful goes a long way
- For smoking on gas and charcoal barbecues
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